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Dry Aged Skirt Beef (Bavette)

Very flavourful cut that’s taken from the flank & is great as a piece for bavette steaks as well as being the perfect diced beef for pies & pasties! Produced from only British Outdoor Reared & High Welfare Beef. Dry aged for 28 days.

Regular price £9.00
Regular price Sale price £9.00
Sale Sold out
Skirt Beef